7 Comments

  • Reply Lavender July 25, 2017 at 10:23 pm

    Everything you make looks divine! I recently got into baking and I plan on trying several of your recipes. Thank you for sharing. xx

  • Reply Tomas Bray-Farebyrn January 13, 2017 at 11:59 am

    xxxxxxxxxxxx

  • Reply Tomas Bray-Farebyrn January 13, 2017 at 11:58 am

    nice recipes

  • Reply sarah December 5, 2016 at 9:01 pm

    hi, i have been making fudge for christmas gifts and it never turned out as good as i would have liked. Then I came across your recipes, I made the biscotti fudge, omg it is sooooooo easy , and the best thing I have tasted in ages. I took it to work and it vanished, gonna have to make some more, only fault is I find it really hard not to eat hehe. Ill be making the peppermint fudge soon……..

    • Reply Jane's Patisserie December 7, 2016 at 10:46 am

      Oh that’s amazing! I’m so glad you liked it so much!! ❤️

  • Reply Lucy January 15, 2015 at 5:01 pm

    Hi, your baking is amazing. I noticed you went to ashburton college, what course did you do?
    I need to do something like this, I love baking too much to not do anything about it in my life haha
    Xx

    • Reply janespatisserie January 15, 2015 at 5:05 pm

      Heyy! And thank you! I did the Professional Culinary Diploma which is a 20 week course and very intensive – but it covers everything! They do shorter courses there that are about a month long for example, and i think theyve started a 20 week Patisserie Diploma now? I would entirely recommend Ashburton because the area is amazing and the tutors are some of the best people ive met, but its not cheap :p
      Have a look and think 🙂 http://www.ashburtonchefsacademy.co.uk/chefcourses/diploma.php
      If you have any questions about it i am here to help!! Xx

    Leave a Reply

    %d bloggers like this: