4.84 from 6 votes
Rolo Cookies!
Prep Time
10 mins
Cook Time
13 mins
Total Time
23 mins

Large, Gooey and Delicious Caramel Rolo Cookies!

Course: Biscuits
Cuisine: Cookies
Keyword: Rolo
Servings: 14 Cookies
Calories: 288 kcal
Author: Jane's Patisserie
  • 300 g Plain Flour
  • 1/2 tsp Bicarbonate of Soda
  • 1/2 tsp Salt
  • 1 tbsp Cornflour
  • 115 g Unsalted Butter/Stork
  • 100 g Light Brown Sugar
  • 100 g Granulated Sugar
  • 1 Large/Medium Egg
  • 1/2 tsp Vanilla
  • 200 g Chocolate Chips (I used milk)
  • 225 g Rolos
  1. Preheat the Oven to 180C/160C Fan, and line 2-3 large baking trays with Parchment Paper. 

  2. In a bowl, whisk together the Plain Flour, Bicarbonate of Soda, Salt, and Cornflour. This just distributes all the ingredients evenly. 

  3. Melt your Butter carefully and then add to a bowl. Add the two Sugars. Whisk for two minutes with an electric whisk (or three minutes by hand)

  4. Add in the Egg and Vanilla, and whisk again briefly to combine. 

  5. Add in the Dry Ingredients and the chocolate chips, and beat till a cookie dough is formed. 

  6. Add in the Rolos and combine the mixes - don't use an electric mixer for this bit as you don't want to break the Rolos up too much. 

  7. Using a 5-6cm Ice Cream/Cupcake/Cookie Scoop, scoop your mixture. The mixture can be larger than the scoop, but it gives you a general idea of how to make them consistently sized. 

  8. I made 15 Cookies out of mine, as I made them quite large. If there are any leftover chocolate chips or Rolos at the bottom of the bowl, press them into the top. 

  9. You want to make sure there is only about 6 cookies for a 40cm long tray for example, so that when they spread in baking, they don't touch. 

  10. Bake the Cookies in the oven for 12-14 minutes, and then leave to cool on the tray for 15 minutes before transferring to a wire rack. Enjoy!

Recipe Notes
Nutrition Facts
Rolo Cookies!
Amount Per Serving
Calories 288 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Cholesterol 18mg6%
Sodium 131mg6%
Potassium 30mg1%
Carbohydrates 38g13%
Sugar 21g23%
Protein 2g4%
Vitamin A 220IU4%
Vitamin C 0.1mg0%
Calcium 26mg3%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.