Banana Bread Cookie Recipe
Delicious easy to bake banana bread cookie recipe with a soft delicious banana bread style texture mixed with the classic chocolate chip cookie
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Servings: 16 cookies
Ingredients
- 1 medium/large overripe banana
- 125 g unsalted butter/baking spread
- 175 g light brown soft sugar
- 1 egg yolk
- 1 tsp vanilla extract
- 275 g plain flour
- 0.5 tsp bicarbonate of soda
- 0.5 tsp sea salt
- 0.5-1 tsp ground cinnamon
- 100-300 g chocolate chips
Instructions
- Preheat the oven to 190ºc/170ºc fan and line 2-3 large trays with parchment paper
- Add the banana to a bowl and mash, and then add the butter and sugar and mix
- Add in the egg yolk and vanilla and beat again
- Add in the plain flour, bicarbonate of soda, salt and cinnamon and beat
- Add the chocolate chips and mix through
- Use a 5cm scoop to portion the cookies onto the trays
- Bake the cookies in the oven for 10-12 minutes and leave to cool for 30 minutes at least to set
Notes
- I use this 5cm scoop for my cookies
- These cookies will last 4-5+ days
- These cookies will freeze for 3+ months