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How to Make Swiss Meringue Buttercream – Back to Basics!

How to Make Cream Cheese Frosting – Back to Basics!

Reese’s Peanut Butter Cupcakes!

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Jane started her blog, Jane’s Patisserie, in 2014 after training at Ashburton Chefs Academy. Her blog was voted the top baking blog of 2021 and 2020 by Vuelio, her first published book reached No.1 Sunday Times Best Seller and achieved the status of the fastest-selling baking book ever, and her recipes have been featured in places such as the guardian, and cosmopolitan magazine.

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Gorgeous Recipes

Buttercream Cake Recipes

How to Make Swiss Meringue Buttercream – Back to Basics!

How to Make Cream Cheese Frosting – Back to Basics!

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