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July 9, 2018

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December 18, 2017

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May 22, 2017

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November 17, 2016

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October 10, 2016

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July 28, 2016

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February 12, 2016

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February 1, 2016

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December 14, 2015

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November 11, 2015

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September 28, 2015

Oreo Cookies & Cream Fudge!

September 23, 2015

Easy Microwaveable Fudge!

August 3, 2015

Chocolate Bark!

July 2, 2015

About Me!

Welcome to my Kitchen! I’m Jane, a food writer, photographer and blogger. My goal with this blog is to give you the fun, laughter, confidence and knowledge to bake and cook whatever you fancy! Enjoy! x

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Jane's Patisserie

Homemade Cinnamon Rolls?! Oh YES please! 😍❤️ Soft, sweet, delicious and heavenly homemade cinnamon rolls… homemade dough, cinnamon sugar filling, delicious drizzle. Best served still warm from the oven for that extra special YUM, but they can easily reheat in the microwave too 😏🤤 I know not everyone loves cinnamon, but I have lemon & blueberry and white chocolate & raspberry versions on my blog. You can switch the topping up to a cream cheese frosting, or leave it off completely - it’s SO GOOD. I made them again this week because I had a massive craving and I am so glad I did. The warmer weather meant they proved FAST which was even better 😂🙌 Find the recipe on my blog - www.janespatisserie.com - search Cinnamon Rolls, or click the link in my bio to go straight to the recipe! ❤️🥰 #janespatisserie

White Chocolate & Raspberry Cheesecake anyone?! 😍❤️ White Chocolate + Raspberry is probably one of my absolute favourite combos, along with chocolate and orange, lemon and raspberry, chocolate and mint and so on… what are some of yours?! 🍫🤤 We all know I love a good cheesecake, but this one is definitely one of my favourites. It’s sweet from the white chocolate, it’s sharp from the raspberry, and it’s delightful. Find the recipe on my blog - www.janespatisserie.com - search Raspberry Cheesecake, or click the link in my bio to go straight to the recipe! ❤️🥰 #janespatisserie

Honeycomb Crunchie Cupcakes! ❤️😍 Chocolate

Honeycomb Crunchie Cupcakes! ❤️😍 Chocolate Cupcakes, Honey Buttercream Frosting, and Cadbury’s Crunchie Bars… Hello Honeycomb Crunchie Cupcakes! 🤤🙌 Another iconic recipe from the blog archives… one of my favourites. It’s beyond delicious. Find the recipe on my blog - www.janespatisserie.com - search Crunchie Cupcakes, or click the link in my bio to go straight to the recipe! ❤️🥰 #janespatisserie

Flamillionaire Shortbread anyone?! 😍❤️ This

Flamillionaire Shortbread anyone?! 😍❤️ This beauty of a recipe is from my lovely friend Alix’s (@mykitchendrawer) new cookbook - The Tropical Cookbook! ❤️🦩 I thought I would have a go at the Flamillionaire Shortbread because we all know how I love a bit of millionaires and I loveeeee it. It’s deliciously delightful. 🥰🙌🍍 Alix’s Tropical Cookbook is her third, after her Unicorn and Mermaid cookbooks (honestly, if you love any of those themes.. buy them) and I love them all! This isn’t an AD or anything, I just thought I would bake something from my friends new book and I’m so glad I did! 😍🤤 You can find the recipe for the Flamillionaires over on Alix’s blog which I have linked in my bio, and I’ll pop up a link to the cookbook in my stories! ❤️

Slutty Brownies!! ❤️😍 Chocolate Chip Cookie

Slutty Brownies!! ❤️😍 Chocolate Chip Cookie Base, Oreos, and Gooey Chocolate Brownie… All in One = Slutty Brownies! 🍫 Yesterday the utterly wonderful @zoesugg posted a vlog and IGTV of my slutty brownies and they looked so goooood! 🥰🤤 100% go and have a watch of those! I love a slutty brownie, they’re the best… but no I didn’t name them! They’ve been around for years and they are DELICIOUS. They are essentially Oreo Brookies, but I went for the classic name so sorry 😂🤷‍♀️ But yes hello to my new followers! I hope you like what you see.. all the delicious things!! Find the recipe on my blog - www.janespatisserie.com - search Slutty Brownies, or click the link in my bio to go straight to the recipe! ❤️🥰 #janespatisserie

Biscoff Cupcakes?! Yassss! ❤️😍 Can you actu

Biscoff Cupcakes?! Yassss! ❤️😍 Can you actually believe that this recipe has been on my blog for more than FIVE years now?! Five??? Madness. It doesn’t feel like I’ve been blogging for that long at all! My biscoff obsession has been going for many many years, and it won’t be stopping any time soon 😂🤤 In November I will have been doing this for 6 years and I just can’t handle that 😂 I have a beautiful Vegan version of this recipe on my blog for those who want it, but these beauties are the classic! Utterly scrumptious. 🙌🧁 Find the recipe on my blog - www.janespatisserie.com - search Biscoff Cupcakes, or click the link in my bio to go straight to the recipe! ❤️🥰 #janespatisserie

Twix Cheesecake… YES PLEASE 😍🍫 A No-Bake B

Twix Cheesecake… YES PLEASE 😍🍫 A No-Bake Biscuit Base, with a Caramel Twix Cheesecake Filling, Chocolate Ganache top, and oodles more Twix! ❤️🤤 I personally LOVE a Twix.. it’s one of my favourite things ever. In cheesecake form? It’s amaaaaazing. I need to do more Twix related recipes to be fair, but for now this one is THE one! Find the recipe on my blog - www.janespatisserie.com - search Twix Cheesecake, or click the link in my bio to go straight to the recipe! ❤️🥰 #janespatisserie

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